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While Benno is a celebration of the bounty of the sea, Cosecha elevates our ever-providing earth and our role as caretaker in this thriving ecosystem. We invite guests to take a reflective walk around the garden, then reconnect with its bounty over dinner. Cosecha has a farm–to–table approach with large format, family style dishes featuring fresh salads, whole cooked fish, and accompaniments directly from our vegetable garden.

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Hours

Tuesday - Wednesday
7 - 11 AM
Thursday - Saturday
5 - 10 PM
Sunday Brunch
11 AM - 4 PM
Chef Ramon harvesting from the huerto garden
A cocktail in front of pink flowers
two chairs in the garden path of Cosecha
Family style food on a table
food on a table with tortillas and the printed menu